Yesterday - 125 | Today +0OrgBusiness Cozy Restaurant Reservation for Workgroup v2.0 → SoftWare - OfficeOrgBusiness Cozy Restaurant Reservation for Workgroup v2.0 | 32MB | RS This is a more powerful version of Cozy Restaurant Reservation, with all of the features of the standard version, but with the additional capability to share data in real time over the network. Cozy Restaurant Reservation helps you to take and then manage reservations and customers for your restaurant. It's highly flexible, allows changing time intervals, creating numerous profiles and viewing multiple schedules at a time. Design and Equipment for : A Management View, 3rd Edition → E-BooksDesign and Equipment for Restaurants and Foodservice: A Management View, 3rd Edition Author : Costas Katsigris, Chris Thomas | Published by John Wiley and Sons Inc. | Publication date : October 2008 PDF Format, 624 pages | Size : 9612 KB | RS Information: The New Edition of a Favorite Resource! From the decor that helps define the customer's experience, to the steps taken to comply with workplace safety and health regulations, to the capital investments in major equipment,a well-designed foodservice facility blends many different elements into a functional and pleasing whole. Decision-makers who understand these different elements and how they work together will reap the plentiful rewards that come from good design choices in a restaurant or foodservice endeavor. Design and Equipment for Restaurants and Foodservice, Third Edition takes a comprehensive approach to planning and developing a restaurant or foodservice space. This "go-to guide"encompasses everything from creating a restaurant concept to maintaining a commercial-grade oven, and is unique in its attention to both the front and back of the house. Revised and updated with the latest foodservice industry trends, this new Third Edition features: • New and expanded coverage of green design, including energy and water use, recycling and waste streams, smarter use of space, and LEED "green building" principles • New information on technology use in foodservice • Coverage of design in the context of industry trends including mobile foodservice, multichain operators, branding concepts, design for smaller spaces, and integrating cook-chill methods for quality control • Recent developments in equipment technology and equipment purchasing, financing, leasing, and insuring • The latest updates on topics including sanitation practices, healthier cooking oils, and regulations such as the Americans with Disabilities Act Clearly organized for learning, and full of such resources as callout boxes, interviews with industry experts, take-away points, and other helpful features, Design and Equipment for Restaurants and Foodservice, Third Edition gives hospitality industry students and working professionals a complete guide to this essential subject.
04.12.2008 14:19 | Posted by Katsumi | Views 919 | Tags Architectural,buildings,Construction,Restaurants,Foodservice Best Internet Links → SoftWare
today 06:00 | Posted by NFO Louis de Funes - Le grand restaurant (1966) DVDRip → Video - Comedy... aka The Big Restaurant (International: English title) ... aka What's Cooking in Paris (USA) Funes21-GrandRes1966-NDNA-L0C0 ![]() Restaurant Rush → Games - Arcade![]() Heidi has graduated from Burger Rush, and now she's on a quest to become a world famous chef! Grease the skillet and prepare 50 international recipes like Filet Mignon, Dim Sum, Pizza Marinara and more! Visit the new Farmer's Market for fresh ingredients and use the jukebox to help customers like Supergeek feel right at home! Restaurant Rush combines innovative match-3 gameplay with time management strategy in 80 mouthwatering levels! Let's get cooking! Hell Kitchen → Games![]() |
Menu →Tags →Stats → |
Top 30 Blogs →
|